2018 Albuquerque
  • Home
  • About
    • Manufactured Food Regulatory Program Alliance Meeting
    • Governmental Food and Feed Laboratory Accreditation Meeting
  • Agenda
  • Registration
  • Handouts
  • Continuing Education
  • Resources
  • Contact
  • Presentations
    • 2016 Presentations
    • 2017 Presentations
    • 2018 Presentations
    • 2019 Presentations >
      • 2019 Handouts
    • 2020 Presentations
  • Speakers

2016 Governmental Food and Feed Laboratory
​Accreditation Meeting

<<Back
​Tuesday, February 2, 2016
8:00 am - 12:00 pm
Joint General Session (ISO Cap and MFRPA​
1:30 pm - 3:15 pm
(SESSION A) Measurement of Uncertainty 
  • Dr. Bill Hirt, Director of Accreditation, ANAB/ANSI-ASQ National Accreditation Board
  • Patricia Hanson, Florida Department of Agriculture and Consumer Services
  • Heidi Hickes, Chief, Montana Department of Agriculture
(SESSION B) Root Cause 
  • Brenda Jackson, Quality Systems Manager, North Carolina Department of Agriculture
  • Mohan Sabaratnam, BSc, MS, IAS Quality Manager, International Accreditation Service, Inc.
3:45 pm - 5:00 pm
(SESSION A) Measurement of Uncertainty ​ 
  • Dr. Bill Hirt, Director of Accreditation, ANAB/ANSI-ASQ National Accreditation Board
  • Patricia Hanson, Florida Department of Agriculture and Consumer Services
  • Heidi Hickes, Chief, Montana Department of Agriculture
(SESSION B) Control Charting of Data & What to Control Chart 
  • Gale Hagood,  Quality Manager, Mississippi State Chemical Laboratory
  • Ashli Brown, State Chemist, Mississippi State Chemical Laboratory
  • Staci Hammack, Environmental Manager, Florida Department of Agriculture and Consumer Services
  • Karen Stephani, Quality Assurance Manager, New York State Department of Agriculture and Markets
  • Kristen Durie, Chemistry Quality Assurance Officer, New York State Department of Agriculture and Markets
(SESSION C) Program/Laboratory Manager Town Hall Session ​
  • Dr. Steven Solomon, Deputy Associate Commissioner for Regulatory Affairs, Office of Regulatory Affairs     U.S. Food and Drug Administration
  • Joann Givens, Program Director, Office of Food and Feed Operations, U.S. Food and Drug Administration
  • Glenda Lewis, Director, Retail Food Protection Staff, CFSAN/Office of Food Safety, U.S. Food and Drug     Administration
  • Ruiqing Pamboukian Ph.D., LCDR, U.S. Public Health Service, Office of Regulatory Affairs, Office of     Regulatory Science, U.S. Food and Drug Administration

Wednesday, February 3, 2016
8:00 am - 8:45 am
CAP ISO
  • Ruiqing Pamboukian Ph.D., Laboratory Accreditation Program Lead, LCDR, U.S. Public Health Service, U.S. Food and Drug Administration, Office of Regulatory Affairs, Office of Regulatory Science ​
8:45 am - 9:45 am​
(SESSION A) CAP Food Grantees 
  • Erin Woodom-Coleman, Project Officer, Office of Partnerships, U.S. Food and Drug Administration
  • Angele Smith, Interdisciplinary Scientist, U.S. Food and Drug Administration, Office of Regulatory Affairs, Office of Regulatory Science
  • Guy Delius, Consumer Safety Officer, Office of Partnerships, U.S. Food and Drug Administration 
(SESSION B) CAP Feed Grantees
  • Isaiah Isakson, Standards Implementation Staff, Office of Regulatory Affairs, Office of Partnerships (OP), U.S. Food and Drug Administration
  • Eric Nelson, Director of Compliance, Center for Veterinary Medicine (CVM), Office of Surveillance and Compliance, Division of Compliance, U.S. Food and Drug Administration
  • Mark LeBlanc, Director of Agricultural Chemistry, Louisiana Department of Agriculture and Forestry &     President of Association of American Feed Control Officials (AAFCO)
10:45 am - 11:30 am
FDA Method Development and Regulatory Application in Collaboration with State Partners
  • Jeff Ward, Senior Science Advisor, Science and Research Team, Office of Foods and Veterinary Medicine, U.S. Food and Drug Administration
11:30 am - 12:00 pm
Method Validation Guidelines  
  • Michael Brodsky, President, Brodsky Consultant​
1:30 pm - 3:00 pm
(SESSION A) Document Control 
  • Susan Humphries, Quality System Specialist, U.S. Food and Drug Administration
(SESSION B) Prepare for Audits – How to Address Deficiencies: Ensuring a Smooth ISO/IEC 17025 Accreditation Assessment
  • Roger M. Brauniger, Biosafety Program Manager, American Association for Laboratory Accreditation (A2LA)
(SESSION C) Best Practices for Laboratory QMS: Round Table of Accredited Laboratories and FDA Laboratories 
  • Karen Stephani, Quality Assurance Manager, New York State Department of Agriculture and Markets
  • Prince Kassim, Deputy Director, Labs Administration, Maryland Department of Health & Mental Hygiene
3:30 pm - 5:00 pm
(SESSION A) SOP Training (How to Write and What Elements to Include)  
  • Valerie A. Knox, Quality System Manager, FDA Arkansas Regional Laboratory
  • Keith Wegner, Laboratory Services Section Chief, Colorado Department of Agriculture
(SESSION B) Proficiency Testing 
  • Bryanne Shaw, Biology Section Manager, Minnesota Department of Agriculture
(SESSION C) Section 4.6 Purchasing Services and Supplies; Approaches for compliance 
  • Dana Shell, Laboratory Program Director, Georgia Department of Agriculture
  • Gary Horvath, Director, Laboratory Services Division, Minnesota Department of Agriculture 
  • Patricia Hanson, Biological Administrator I, Florida Department of Agriculture and Consumer Services ​

Thursday, February 4, 2016
8:00 am - 8:45 am
eLEXNET: Integrating the Food Safety System 
  • Mivoyel JeanPaul, eLEXNET Business Owner/ Sponsor, FDA/ ORA/ ORS 
  • Rahsaan Tabb, eLEXNET IT Program Manager, FDA/ OIM 
  • Solomon Tadele, eLEXNET Business Program Manager, FDA/ ORA/ ORS 
  • Randy Treadwell, Feed/Rapid Response Program Manager, Washington State Department of Agriculture
8:45 am - 9:45 am
Measurement Traceability in Testing and Accreditation
  • Douglas Berg, Testing Program Manager, Perry Johnson Laboratory Accrediation, Inc.
10:00 am - 11:00 am
The Search for Sustainability 
  • Heidi Hickes, Chief, Montana Department of Agriculture
  • Michael Wichman, Associate Director of Environmental Health, State Hygienic Laboratory at The University of Iowa
  • Dirk Shoemaker, Laboratory Administrator, Nebraska Department of Agriculture
11:00 am - 11:30 am
Big 3 Deficiencies by Auditor 
  • Cheryl Morton, Managing Director, AIHA Laboratory Accreditation Programs, LLC
<<Back
717.757.2888
  • Home
  • About
    • Manufactured Food Regulatory Program Alliance Meeting
    • Governmental Food and Feed Laboratory Accreditation Meeting
  • Agenda
  • Registration
  • Handouts
  • Continuing Education
  • Resources
  • Contact
  • Presentations
    • 2016 Presentations
    • 2017 Presentations
    • 2018 Presentations
    • 2019 Presentations >
      • 2019 Handouts
    • 2020 Presentations
  • Speakers